Morocco, Spain, and Portugal Day 7: Tangier

I love languages, and Morocco has been such a delight for me. I’ve been able to use my French quite a bit, since it’s widely taught and spoken here. I’ve even dipped into my Italian with the many Italian tourists around. And our tour director is Spanish—such a treat, because I love the sound of beautiful Castilian Spanish.

I keep wondering how Morocco will change in the coming years. One thing you still experience here—much less common in other countries now—is bargaining over prices. I can do it well, but sometimes you just want to buy something without spending five minutes negotiating. There have even been moments when I’ve thought, “Oh, I’d love to have that,” but didn’t feel like going through the whole process to get it.

I first came to Morocco nearly 50 years ago when I was in college. Walking around Tangiers this time, I found myself searching for something familiar—but it all felt entirely new. I know the beautiful boardwalk and beach lined with high-rises are recent additions, but even the medina, with all its charm, didn’t stir any recognition.

Still, it’s a stunning city—layered with a rich blend of cultures. As you wander its streets, you hear Spanish, French, and Arabic all around you, each one adding to the city’s unique rhythm.

Our daily group photo
It’s so pretty!!!!
Cheryl and Kristen overlooking the harbor
Some of the alleyways are really beautiful.
even the alleyways that aren’t decorated, still have a charm
…and I can’t get enough of these beautiful doors.
Matt next to a beautiful ceramic version of the city. There’s beautiful art everywhere.
The art in the Medina is painted out and changed yearly.
The local legend here is that if you can find a hand that matches yours exactly you’ll have a long and happy life. I guess Lisa made it!
Hands everywhere
Gate to the sea
Jim. ❤️
In many ways, it feels like you’re stepping back in time.
Shonda bought pants in a 2 1/2 minute transaction.
Anna bought a painting from a very persistent young man. It’s painted on the inside of a grocery sack.

The food is amazing too. I loved the Pastilla I had eaten in Rabat so much that I ordered it again, but most people had fish.

Pastilla—puff pastry filled with meat and nuts.
Jim’s swordfish

One thought on “Morocco, Spain, and Portugal Day 7: Tangier”

  1. So colorful I love that! Tangier, Morocco, such foreign sounding names that bring such interesting images to the mind. Kinda the whole Aladdin mystic.

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